| ID | 046100 |
| Call Number | M34:8 M0/AND/071863 |
| Title Proper | Food and beverage service |
| Other Title Information | Training manual |
| Language | ENG |
| Author | Andrews, Sudhir. |
| Publication | New Delhi, Tata McGraw Hill Education Private Limited., 1980. |
| Description | vi+192p with figure+ 23cm x 15cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Price. Qualification | 150.00 (Hard Bound ) |
| Classification Number | M34:8 M0 |
| Key Words | Hotel Management ; Food Service |