| ID | 046101 |
| Call Number | M34:8 M0/AND/071864 |
| Title Proper | Food and beverage service |
| Other Title Information | Training manual |
| Language | ENG |
| Author | Andrews, Sudhir. |
| Publication | New Delhi, Tata McGraw Hill Education Private Limited., 1980. |
| Description | xvi;192p+ 25cm x 19cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Price. Qualification | 150.00(Hard Bound) |
| Classification Number | M34:8 M0 |
| Key Words | Hotel Management ; Food Service |