| ID | 046144 |
| Call Number | M31 P3/PHI/071891 |
| Title Proper | Modern cookery |
| Other Title Information | For teaching and the trade |
| Language | ENG |
| Author | Philip, Thangam E |
| Edition Statement | 5th ed |
| Publication | Orient Longman Limited, 2006. |
| Description | x+750p+ 25cm x 19cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Price. Qualification | 250.00 (Paper Bound) |
| Classification Number | M31 P6 |
| Key Words | Hotel Management ; Food Service |