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ID049604
Call NumberG:19:(L:573) P8/FRA/075307
Title ProperFood microbiology
LanguageENG
AuthorFrazier, W. C.
Edition Statement4th
PublicationDelhi,  Tata McGraw Hill Education Private Limited.,  1998.
Descriptionxviii ; 253p+  17cmx24cm
Price. QualificationRS275.00 (Paper Bound)
Classification NumberG:19:(L:573) P8
Key WordsBiology


 
 
Circulation
Accession#Call#Current LocationStatusPolicyLocation
075307G:19:(L:573) P8/FRA/075307MainOn ShelfGeneral