ID | 053746 |
Call Number | M34:8 P9/AND/079550 |
Title Proper | Food and beverage service |
Other Title Information | Training manual |
Language | ENG |
Author | Andrews, Sudhir. |
Edition Statement | 2nd |
Publication | New Delhi, Tata McGraw Hill Education Private Limited., 2009. |
Description | xxviii + 393p.+ 24cm x 18cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 978-0-07-065569-0 |
Price. Qualification | 225.00(Paper Bound) |
Classification Number | M34:8 P9 |
Key Words | Hotel Management ; Restaurant ; Food Service |