ID | 053851 |
Call Number | M31 P8/ARO/079591 |
Title Proper | Theory of cookery |
Language | ENG |
Author | Arora, Krishna |
Publication | New Delhi, Frank Bros. and Co. Publishers Ltd, 2002. |
Description | x + 355p.+ 22cm x 14cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 978-81-8409-503-6 |
Price. Qualification | 167.00(Paper Bound) |
Classification Number | M31 P8 |
Key Words | Hotel Management |