| ID | 053856 |
| Call Number | M31 P8/ARO/079595 |
| Title Proper | Theory of cookery |
| Language | ENG |
| Author | Arora, Krishna |
| Publication | New Delhi, Frank Bros. & Co.(Publishers)Ltd, 2002. |
| Description | x + 355p.+ 22cm x 14cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Standard Number | 978-81-8409-503-6 |
| Price. Qualification | 167.00(Paper Bound) |
| Classification Number | M31 P8 |
| Key Words | Hotel Management |