| ID | 053973 |
| Call Number | M31.53 P7/DOM/079743 |
| Title Proper | Culinaria france |
| Language | ENG |
| Author | Domine, Andre |
| Publication | New York, Uillmann & Konemann, 2004. |
| Description | 468p.+ 26cm x 22cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMNET |
| Standard Number | 978-3-8331-3424-1 |
| Price. Qualification | 1395.00(Paper Bound) |
| Classification Number | M31.53 P4 |
| Key Words | Hotel Management |