ID | 061048 |
Call Number | M31.41 P9/MAS/084988 |
Title Proper | Chinese kitchen |
Language | ENG |
Author | Master Chefs of India |
Publication | New Delhi, Roli Books, 2009. |
Description | 97p.+ 12cm x 17cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 978-81-7436-127-1 |
Price. Qualification | 95.00(Paper Bound) |
Classification Number | M31.41 P9 |
Key Words | Hotel Management ; Soups ; Noodles ; Rice |