ID | 061053 |
Call Number | M31 Q1/MAS/084997 |
Title Proper | Curries and rice |
Language | ENG |
Author | Master Chefs of India |
Publication | New Delhi, Roli Books, 2011. |
Description | 96p.+ 12cm x 17cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 978-81-7436-076-2 |
Price. Qualification | 95.00(Paper Bound) |
Classification Number | M31 Q1 |
Key Words | Hotel Management ; Biryani ; Rice ; Curry ; Pulao |