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ID061057
Call NumberM31.251 P8/BAI/084998
Title ProperDelhi kitchen
LanguageENG
AuthorBaig, Vijayalaxmi.
PublicationNew Delhi,  Roli Books,  2008.
Description96p.+  12cm x 17cm
Summary / Abstract (Note)HOD HOTEL MANAGEMENT
Standard Number978-81-7436-196-7
Price. Qualification95.00(Paper Bound )
Classification NumberM31.251 P8
Key WordsHotel Management ;  Vegetarian Recipes ;  Snacks ;  Non-vegetarian Recipes


 
 
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Accession#Call#Current LocationStatusPolicyLocation
084998M31.251 P8/BAI/084998MainOn ShelfGeneral