| ID | 061375 |
| Call Number | M31 N4/DEH/085376 |
| Title Proper | Chinese cantonese cooking |
| Language | ENG |
| Author | Deh-ta-hsiung |
| Publication | Great Britain, Parragon, 1994. |
| Description | 80p with photo+ 21cm x 19cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Standard Number | 97818588136349 |
| Price. Qualification | 395.00(Hard Bound) |
| Classification Number | M31 N4 |
| Key Words | Hotel Management ; Rice |