ID | 061686 |
Call Number | M31 N7/DOE/085542 |
Title Proper | Chinese |
Other Title Information | Best-ever cook's collection |
Language | ENG |
Author | Doeser, Linda |
Publication | Bristol, Parragon, 1997. |
Description | 255p.+ 23cm x 29cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 0-7525-2392-9 |
Price. Qualification | 212.00(Paper Bound ) |
Classification Number | M31 N7 |
Key Words | Hotel Management |