| ID | 061737 |
| Call Number | M31 N2/HAM/085593 |
| Title Proper | Million menus cookbook |
| Language | ENG |
| Author | Hamlyn |
| Publication | London, Hamlyn, 1992. |
| Description | 4+300+3p with photographs+ 33cm x24cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Standard Number | 0-600-57601-9 |
| Price. Qualification | 1271.15(Hard bound) |
| Classification Number | M31 N2 |
| Key Words | Hotel Management |