ID | 061782 |
Call Number | M31 P3/PAR/085632 |
Title Proper | Best ever low fat |
Language | ENG |
Author | Parsons, Lan |
Publication | United Kingdom, Parragon book, 2003. |
Description | 256p. With Photographs + 25cm x 22cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 1-40540-522-8 |
Price. Qualification | 495.00(Hard Bound ) |
Classification Number | M31 P3 |
Key Words | Hotel Management |