ID | 064166 |
Call Number | M31 P7/087634 |
Title Proper | Ice cream |
Language | ENG |
Publication | China, Hamlyn, 2007. |
Description | 74p with picture+ 20cm x 7cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 978-0-600-6173-3 |
Price. Qualification | 553.48(Paper Bound) |
Classification Number | M31 P7 |
Key Words | Hotel Management ; Ice Cream |