| ID | 073248 |
| Call Number | M31 Q1/MIN/093133 |
| Title Proper | Nordic bakery cookbook |
| Language | ENG |
| Author | Mink, Miisa. |
| Publication | New York, Ryland Peters & Small, 2011. |
| Description | 143p.+ 24cm x 20cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Standard Number | 978-1-84975-095-0 |
| Price. Qualification | 1824.73(Hard Bound ) |
| Classification Number | M31 Q1 |
| Key Words | Hotel Management ; Cakes ; Sweets ; Biscuits ; Buns ; Bread |