| ID | 079639 |
| Call Number | M31 P3/099055 |
| Title Proper | Cook's library chicken |
| Language | ENG |
| Publication | United Kingdom, Parragon, 2003. |
| Description | 176p.+ 27cm x 21cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Standard Number | 0-75258-750-1 |
| Price. Qualification | 695.00(Paper Bound ) |
| Classification Number | M31 P3 |
| Key Words | Hotel Management ; Chicken |