| ID | 079659 |
| Call Number | M31 P3/TUR/099105 |
| Title Proper | Fondue |
| Other Title Information | Simple and delicious recipes for all kinds of fondues |
| Language | ENG |
| Author | Turner, Lorraine |
| Publication | United Kingdom, Parragon, 2003. |
| Description | 96p. |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Standard Number | 1-40541-779-X |
| Price. Qualification | 995.00(Hard Bound ) |
| Classification Number | M31 P3 |
| Key Words | Hotel Management |