ID | 079700 |
Call Number | M31 Q1/BAR/099253 |
Title Proper | Sushi taste and technique |
Language | ENG |
Author | Barber, Kimiko ; Takemura, Hiroki. |
Publication | London, Dorling Kindersley, 2011. |
Description | 256p.+ 22cm x 17cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 978-1-4053-7338-8 |
Price. Qualification | 965.00(Paper Bound ) |
Classification Number | M31 Q1 |
Key Words | Hotel Management |