ID | 079746 |
Call Number | M31 N8/HAW/099380 |
Title Proper | What's cooking low fat |
Language | ENG |
Author | Hawkins, Kathryn. |
Publication | United Kingdom, Parragon, 1998. |
Description | 256p.+ 27cm x 21cm |
Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
Standard Number | 0-75252-935-8 |
Price. Qualification | 995.00(Paper Bound ) |
Classification Number | M31 N8 |
Key Words | Hotel Management |