| ID | 085943 |
| Call Number | M31 Q2/ATK/104120 |
| Title Proper | Sauce bible |
| Other Title Information | 400 Fail-safe recipes to transform everydaydishes into feasts, shown step in 1400 photographs add something special to your cooking from classic sauces to dips, dressings, preserves and relishes |
| Language | ENG |
| Author | France, Christine ; Atkinson, Catherine F. ; Mayhew, Maggie. |
| Publication | Wigston, Anness Publishing Limited, 2012. |
| Description | 512p.+ 22cm x 17cm |
| Summary / Abstract (Note) | HOD HOTEL MANAGEMENT |
| Standard Number | 978-1-78019-221-5 |
| Price. Qualification | 1557.18(Paper Bound ) |
| Classification Number | M31 Q2 |
| Key Words | Hotel Management |