| ID | 086061 |
| Call Number | M31 M8.2/PHI/D07057 |
| Title Proper | Modern cookery |
| Other Title Information | For teaching and the trade Vol. II |
| Language | ENG |
| Author | Philip, Thangam E |
| Edition Statement | 6 th |
| Publication | Hyderabad, Orient Blackswan Private Limited, 2018. |
| Description | x+907p.+ 22cm x 14cm |
| Standard Number | 978-81-250-4044-6 |
| Price. Qualification | 270.00(Paper Bound) |
| Classification Number | M31 M8.2 |
| Key Words | Hotel Management |