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HAMLYN (14) answer(s).
 
SrlItem
1
ID:   047075


Chicken: 70 of the best recipes / Hamlyn 2007  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn Publishing Group, 2007.
Description 126p
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management 
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072907M31 P7/HAM/072907MainOn ShelfGeneral 
2
ID:   061690


Complete chinese cooking / Hamlyn 2000  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn Publishing, 2000.
Description 256p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-600-60100-5 Paper Bound .
Key Words Hotel Management 
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085546M31 Q0/HAM/085546MainOn ShelfGeneral 
3
ID:   047084


Complete Thai cooking / Hamlyn (Pub.) 2006  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn Publishing Group, 2006.
Description 256p
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
072916M31 P6/HAM/072916MainOn ShelfGeneral 
4
ID:   049622


Concise larousse gastronomique / Hamlyn 2003  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Octopus books, 2003.
Description 1436p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management 
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075325M31 P3/ENC/075325MainOn ShelfGeneral 
5
ID:   061438


Food solutions Eczema: Recipes and advice to provide relief. / Hamlyn 2000  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication England, Hamlyn, 2000.
Description 128p.with photo
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-600-60157-9 Paper Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085402M31 P0/HAM/085402MainOn ShelfGeneral 
6
ID:   044031


Larousse: Gasteronomique / Hamlyn 2001  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Octopus books, 2001.
Description 8+159p
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
069928M31 P1/HAM/069928MainOn ShelfGeneral 
7
ID:   054018


Million menus: Mix and match a million three course meals / Hamlyn 2004  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn Publications, 2004.
Description 303p.
Summary/Abstract HOD HOTEL MANAGMENT
Standard Number 0-600-61069-1 Hard Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
079756M31 P4/HAM/079756MainOn ShelfGeneral 
8
ID:   061737


Million menus cookbook / Hamlyn all colour 1992  Reference Book
Hamlyn Reference Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn, 1992.
Description 4+300+3pwith photographs
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-600-57601-9 Hard bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085593M31 N2/HAM/085593MainOn ShelfGeneral 
9
ID:   061739


One pot: Over 100 delicious recipes / Hamlyn 2005  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn, 2005.
Description 144pwith photographs
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-600-61198-1 Paper bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085595M31 P5/HAM/085595MainOn ShelfGeneral 
10
ID:   064111


One pot: over 100 delicious recipes / Hamlyn 2005  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Octopus books, 2005.
Description 144p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-600-61198-1 Paper Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
087581M31 P5/HAM/087581MainOn ShelfGeneral 
11
ID:   047083


Pasta: Over 70 quick and easy recipes / Hamlyn 2006  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn Publishing Group, 2006.
Description 128p
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
072915M31 P6/HAM/072915MainOn ShelfGeneral 
12
ID:   047081


Pasta sauces: Over 200 of the best recipes / Hamlyn 2007  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn Publishing Group, 2007.
Description 256p
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management 
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072913M31 P7/HAM/072913MainOn ShelfGeneral 
13
ID:   047085


Soups: Over 80 delicious recipes for any occasion / Hamlyn (Pub.) 2004  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Hamlyn Publishing Group, 2004.
Description 128p
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
072917M31 P4/HAM/072917MainOn ShelfGeneral 
14
ID:   044030


Tart: Sweet & savoury recipes / Hamlyn 2004  Book
Hamlyn Book
0 Rating(s) & 0 Review(s)
Publication London, Octopus books, 2004.
Description 8+159p
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
069927M31 P4/HAM/069927MainOn ShelfGeneral