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PM31 N8 (16) answer(s).
 
SrlItem
1
ID:   079605


123 Success plus and cookbook / Veale, Wendy. 1998  Book
Veale, Wendy. Book
0 Rating(s) & 0 Review(s)
Publication London, Simon & Schuster, 1998.
Description 208p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-684-82144-3 Paper Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
099011M31 N8/VEA/099011MainOn ShelfGeneral 
2
ID:   056224


Chinese home cooking / Chen, Helen. 1998  Book
Chen, Helen. Book
0 Rating(s) & 0 Review(s)
Publication Mumbai, Magna Publishing Co Ltd., 1998.
Description viii + 358p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management 
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081943M31 N8/CHE/081943MainOn ShelfGeneral 
3
ID:   056217


Classic pasta / Rose Robert 1998  Book
Rose Robert Book
0 Rating(s) & 0 Review(s)
Publication Mumbai, Magna Publishing CO .LTD, 1998.
Description 183p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound .
Key Words Hotel Management  ;  Pasta 
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081941M31 N8/ROS/081941MainOn ShelfGeneral 
4
ID:   056221


Classic desserts / Rose Robert 1998  Book
Rose Robert Book
0 Rating(s) & 0 Review(s)
Publication Mumbai, Magna Publishing CO .LTD, 1998.
Description 191p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management  ;  Desserts 
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081942M31 N8/ROS/081942MainOn ShelfGeneral 
5
ID:   061376


Classic italian cooking course / Wright, Jeni; Boggiano, Angela 1998  Book
Wright, Jeni Book
0 Rating(s) & 0 Review(s)
Publication London, Hermes House, 1998.
Description 128pwith photo
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 9781840385885 Paper Bound.
Key Words Hotel Management 
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085377M31 N8/WRI/085377MainOn ShelfGeneral 
6
ID:   061377


Cocktails / Lecker, Einfach Nur 1998  Book
Lecker, Einfach Nur Book
0 Rating(s) & 0 Review(s)
Publication London, Happy books, 1998.
Description 64pwith photo
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 9783861951 Paper Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085378M31 N8/LEC/085378MainOn ShelfGeneral 
7
ID:   061415


Fast fresh food / Pickford, Louise 1998  Book
Pickford, Louise Book
0 Rating(s) & 0 Review(s)
Publication London, Brilliant Books Ltd., 1998.
Description 80p.with photo
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085394M31 N8/PIC/085394MainOn ShelfGeneral 
8
ID:   056363


Indian sweets / Bose, Sarbari 1998  Book
Bose, Sarbari Book
0 Rating(s) & 0 Review(s)
Publication Bangalore, S.S.S. Publications, 1998.
Description 136p.with photos
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number Paper Bound.
Key Words Hotel Management  ;  Sweets 
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Accession#Call#Current LocationStatusPolicyLocation
081937M31 N8/BOS/081937MainOn ShelfGeneral 
9
ID:   061599


Robert rose book of classic desserts / Rose, Robert 1998  Book
Rose, Robert Book
0 Rating(s) & 0 Review(s)
Publication Mumbai, Magna Publishing Co. Ltd., 1998.
Description 191pwith photo
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-1896503110 Paper Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085463M31 N8/ROS/085463MainOn ShelfGeneral 
10
ID:   056296


Thai cooking: Siam cuisine restaurant / Aksomboon Kwanruan; Aksomboon Somchai; Hiranaga Diana 1998  Book
Aksomboon, Kwanruan Book
0 Rating(s) & 0 Review(s)
Publication Mumbai, Magna Publishing CO .LTD, 1998.
Description 8 + 181p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 81-7809-031-7 Paper Bound .
Key Words Hotel Management 
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081857M31 N8/081857MainOn ShelfGeneral 
11
ID:   079742


Tofu & soyfoods cookery / Golbitz, Peter 1998  Book
Golbitz, Peter Book
0 Rating(s) & 0 Review(s)
Publication United Kingdom, Book Publishing Company, 1998.
Description 173p
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 9781570670503 Paper Bound.
Key Words Hotel Management  ;  Tofu 
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099355M31 N8/GOL/099355MainOn ShelfGeneral 
099356M31 N8/GOL/099356MainOn ShelfGeneral 
12
ID:   061789


Uncorked: No nonsense guide to french wine / Pedley, Jonathan 1998  Book
Pedley, Jonathan Book
0 Rating(s) & 0 Review(s)
Publication London, Harper Collins Publishers, 1998.
Description 141p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-00-414095-8 Paper Bound .
Key Words Hotel Management 
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085639M31 N8/PED/085639MainOn ShelfGeneral 
13
ID:   079749


What's cooking barbecue salads for summer / Bellefontaine, Jacqueline. 1998  Book
Bellefontaine, Jacqueline. Book
0 Rating(s) & 0 Review(s)
Publication United Kingdom, Parragon, 1998.
Description 256p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-75252-932-3 Paper Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
099378M31 N8/BEL/099378MainOn ShelfGeneral 
14
ID:   079746


What's cooking low fat / Hawkins, Kathryn. 1998  Book
Hawkins, Kathryn. Book
0 Rating(s) & 0 Review(s)
Publication United Kingdom, Parragon, 1998.
Description 256p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-75252-935-8 Paper Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
099380M31 N8/HAW/099380MainOn ShelfGeneral 
099381M31 N8/HAW/099381MainOn ShelfGeneral 
099382M31 N8/HAW/099382MainOn ShelfGeneral 
15
ID:   079751


What's cooking potatoes / Stacey Jenny 1998  Book
Stacey Jenny Book
0 Rating(s) & 0 Review(s)
Publication United Kingdom, Parragon, 1998.
Description 256p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-75252-934-X Paper Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
099383M31 N8/STA/099383MainOn ShelfGeneral 
099384M31 N8/STA/099384MainOn ShelfGeneral 
16
ID:   061766


What's cooking work & stir-fry: Recipes from thailand & the far east / Davies, Sian 1998  Book
Davies, Sian Book
0 Rating(s) & 0 Review(s)
Publication Britain, Dempsey Parr, 1998.
Description 256p.With photographs
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 1-84084-179-6 Hard Bound.
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085647M31 N8/DAV/085647MainOn ShelfGeneral