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PM31:(F,547) P4 (3) answer(s).
 
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1
ID:   061682


Cabernet sauvignon / Losh, Chris 2004  Book
Losh, Chris Book
0 Rating(s) & 0 Review(s)
Publication London, Ryland Peters & Small, 2004.
Description 63p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 1-84172-700-8 Hard Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085538M31:(F,547) P4/LOS/085538MainOn ShelfGeneral 
2
ID:   061684


Champgne and sparkling wine / Beckett, Fiona 2004  Book
Beckett, Fiona Book
0 Rating(s) & 0 Review(s)
Publication London, Ryland Peters & Small, 2004.
Description 64p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 1-84172-696-6 Hard Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
085540M31:(F,547) P4/BEC/085540MainOn ShelfGeneral 
3
ID:   061685


Chardonnay / Losh Chris 2004  Book
Losh, Chris Book
0 Rating(s) & 0 Review(s)
Publication London, Ryland Peters & Small, 2004.
Description 64p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 1-84172-698-2 Hard Bound .
Key Words Hotel Management 
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Circulation
Accession#Call#Current LocationStatusPolicyLocation
085541M31:(F,547) P4/LOS/085541MainOn ShelfGeneral