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97879913109	(1) answer(s).

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ID: 063836

Chinese cooking: Non-Vegetarian / Kapoor Sanjeev

2007

Book

Kapoor Sanjeev	Book
	0 Rating(s) & 0 Review(s)

Publication	Mumbai, Popular Prakashan, 2007.
Description	96p.
Summary/Abstract	HOD HOTEL MANAGEMENT
Standard Number	978-7991-310-9 Paper Bound .

Key Words

Hotel Management ; Soups ; Desserts ; Starters ; Rice

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Accession#	Call#	Current Location	Status	Policy	Location
087308	M31 P7/KAP/087308	Main	On Shelf	General