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1
ID:   061532


Best of mutton recipes / Mehta Nita 2010  Book
Mehta Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB Publishers Pvt Ltd, 2010.
Description 103p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-027-8 Paper Bound .
Key Words Hotel Management  ;  Biryani  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
085318M31 Q0/MEH/085318MainOn ShelfGeneral 
2
ID:   061533


Best of mutton recipes / Mehta Nita 2011  Book
Mehta Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB Publishers Pvt Ltd, 2011.
Description 103p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-027-8 Paper Bound .
Key Words Hotel Management  ;  Biryani  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
085319M31 Q1/MEH/085319MainOn ShelfGeneral 
3
ID:   061534


Best of mutton recipes / Mehta Nita 2011  Book
Mehta Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB Publishers Pvt Ltd, 2011.
Description 103p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-027-8 Paper Bound.
Key Words Hotel Management  ;  Biryani  ;  Curry 
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085320M31 Q1/MEH/085320MainOn ShelfGeneral 
4
ID:   061535


Best of mutton recipes / Mehta Nita 2010  Book
Mehta Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB Publishers Pvt Ltd, 2010.
Description 103p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-027-8 Paper Bound .
Key Words Hotel Management  ;  Biryani  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
085321M31 Q0/MEH/085321MainOn ShelfGeneral 
5
ID:   061537


Best of mutton recipes / Mehta Nita 2010  Book
Mehta Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB Publishers Pvt Ltd, 2010.
Description 103p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-027-8 Paper Bound .
Key Words Hotel Management  ;  Biryani  ;  Curry  ;  Tikka 
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Accession#Call#Current LocationStatusPolicyLocation
085317M31 Q0/MEH/085317MainOn ShelfGeneral 
6
ID:   063942


Best of mutton recipes / Mehta, Nita 2012  Book
Mehta, Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB pub pvt ltd, 2012.
Description 102pwith picture
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-027-8 Paper Bound.
Key Words Hotel Management  ;  Biryani  ;  Curry  ;  Tikka 
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Accession#Call#Current LocationStatusPolicyLocation
087404M31 Q2/MEH/087404MainOn ShelfGeneral 
7
ID:   061050


Curries and rice / Master Chefs of India 2011  Book
Master Chefs of India Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, Roli Books, 2011.
Description 96p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7436-076-2 Paper Bound.
Key Words Hotel Management  ;  Biryani  ;  Rice  ;  Curry  ;  Pulao 
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Accession#Call#Current LocationStatusPolicyLocation
084994M31 Q1/MAS/084994MainOn ShelfGeneral 
8
ID:   061052


Curries and rice / Master Chefs of India 2011  Book
Master Chefs of India Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, Roli Books, 2011.
Description 96p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7436-076-2 Paper Bound.
Key Words Hotel Management  ;  Biryani  ;  Rice  ;  Curry  ;  Pulao 
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Accession#Call#Current LocationStatusPolicyLocation
084996M31 Q1/MAS/084996MainOn ShelfGeneral 
9
ID:   061053


Curries and rice / Master Chefs of India 2011  Book
Master Chefs of India Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, Roli Books, 2011.
Description 96p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7436-076-2 Paper Bound.
Key Words Hotel Management  ;  Biryani  ;  Rice  ;  Curry  ;  Pulao 
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084997M31 Q1/MAS/084997MainOn ShelfGeneral 
10
ID:   064002


Food lovers curry / Kucerova, Marika 2010  Book
Kucerova, marika Book
0 Rating(s) & 0 Review(s)
Publication Sinagapore, Transalantic press, 2010.
Description 94pwith picture
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-1-907176-35-7 Paper Bound.
Key Words Hotel Management  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
087490M31 Q0/KUC/087490MainOn ShelfGeneral 
11
ID:   063904


Food lovers: Curry / Kucerova, Marika 2010  Book
Kucerova, marika Book
0 Rating(s) & 0 Review(s)
Publication China, Transalantic press, 2010.
Description 46pwith picture
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-1-908533-51-7 Paper Bound.
Key Words Hotel Management  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
087377M31 Q0/KUC/087377MainOn ShelfGeneral 
12
ID:   064848


Food of the grand trunk road: Recipes of rural india from bengal to the Punjab / Arora, Anirudh.; Kohli, Hardeep Singh. 2011  Book
Arora, Anirudh. Book
0 Rating(s) & 0 Review(s)
Publication London, New Holland Publishers Ltd, 2011.
Description 224p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-1-84773-968-1 Hard Bound .
Key Words Hotel Management  ;  Rice  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
088158M31 Q1/ARO/088158MainOn ShelfGeneral 
13
ID:   063935


Indian vegetarian recipes / Mehta, Nita 2011  Book
Mehta, Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB pub pvt ltd, 2011.
Description 101pwith picture
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-214-2 Paper Bound.
Key Words Hotel Management  ;  Snacks  ;  Raita  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
087411M31/MEH/087411MainOn ShelfGeneral 
14
ID:   063833


Microwave desi cooking / Kapoor Sanjeev 2007  Book
Kapoor Sanjeev Book
0 Rating(s) & 0 Review(s)
Publication Mumbai, Popular Prakashan, 2007.
Description 96p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7991-308-6 Paper Bound .
Key Words Hotel Management  ;  Snacks & Starters  ;  Vegetarian Recipes  ;  Soups  ;  Desserts  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
087305M31 P7/KAP/087305MainOn ShelfGeneral 
15
ID:   064127


Microwave desi khaana / Mehta, Nita 2011  Book
Mehta, Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB Publishers Pvt Ltd, 2011.
Description 103p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-324-8 Hard Bound .
Key Words Hotel Management  ;  Microwave  ;  Snacks  ;  Rice  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
087590M31 Q1/MEH/087590MainOn ShelfGeneral 
16
ID:   064189


Microwave desi khaana / Mehta, Nita 2011  Book
Mehta, Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB pub pvt ltd, 2011.
Description 103pwith picture
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-324-8 Hard Bound.
Key Words Hotel Management  ;  Microwave  ;  Snacks  ;  Rice  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
087649M31 Q1/MEH/087649MainOn ShelfGeneral 
17
ID:   061321


Microwave recipes: Non-vegetarian / Mehta, Nita 2011  Book
Mehta, Nita Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, SNAB Publishers Pvt Ltd, 2011.
Description 104p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7869-169-5 Paper Bound.
Key Words Hotel Management  ;  Soups  ;  Snacks  ;  Rice  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
085177M31 Q1/MEH/085177MainOn ShelfGeneral 
18
ID:   063841


Paneer / Kapoor Sanjeev 2007  Book
Kapoor Sanjeev Book
0 Rating(s) & 0 Review(s)
Publication Mumbai, Popular Prakashan, 2007.
Description 96p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7991-330-7 Paper Bound .
Key Words Hotel Management  ;  Snacks & Starters  ;  Soups  ;  Desserts  ;  Rice  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
087313M31 P7/KAP/087313MainOn ShelfGeneral 
19
ID:   061798


Recipes from my kitchen / Chagla, Roshan 2004  Book
Chagla, Roshan Book
0 Rating(s) & 0 Review(s)
Publication Bombay, Eminence Designs Pvt Ltd, 2004.
Description 207p.With Photographs
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 81-902170-1-1 Hard Bound .
Key Words Hotel Management  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
085654M31 P4/CHA/085654MainOn ShelfGeneral 
20
ID:   064090


Sagar se: Goan seafood curries / Star Rasoi 2008  Book
Star rasoi Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, Prakash Books India Pvt Ltd, 2008.
Description 62pwith picture
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-7234-258-6 Paper Bound.
Key Words Hotel Management  ;  Seafood  ;  Curry 
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Accession#Call#Current LocationStatusPolicyLocation
087543M31 P8/STA/087543MainOn ShelfGeneral 
123Next