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PM31 Q3 (2) answer(s).
 
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1
ID:   079604


101 Kerala delicacies / Padma Vijay G. 2013  Book
Padma Vijay G. Book
0 Rating(s) & 0 Review(s)
Publication New Delhi, Rupa Publications India Pvt.Ltd., 2013.
Description xiii + 132p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-81-716-7278-3 Paper Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
099010M31 Q3/PAD/099010MainOn ShelfGeneral 
2
ID:   079718


Essential scratch & sniff guide to becoming a wine expert : Guide to becoming a wine expert / Betts, Richard 2013  Book
Betts, Richard Book
0 Rating(s) & 0 Review(s)
Publication New York, Houghton mifflin harcourt Publishing company, 2013.
Description 24p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 978-0-544-00503-7 Hard Bound .
Key Words Hotel Management  Wine 
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Circulation
Accession#Call#Current LocationStatusPolicyLocation
099263M31 Q3/BET/099263MainOn ShelfGeneral