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HOBDAY, CARA. (2) answer(s).
 
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1
ID:   079635


Classic india cooking: cooking for today / Hobday, Cara.; Steele, Louies. 1997  Book
Hobday, Cara. Book
0 Rating(s) & 0 Review(s)
Publication Bristol, Parragon, 1997.
Description 240p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 0-7525-0126-7 Hard Bound .
Key Words Hotel Management 
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Accession#Call#Current LocationStatusPolicyLocation
099051M31 N7/HOB/099051MainOn ShelfGeneral 
2
ID:   079694


Step-by-step indian side dishes / Hobday, Cara. 1995  Book
Hobday, Cara. Book
0 Rating(s) & 0 Review(s)
Publication Bristol, Parragon book, 1995.
Description 80p.
Summary/Abstract HOD HOTEL MANAGEMENT
Standard Number 1-85813-950-3 Hard Bound .
Key Words Hotel Management 
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Circulation
Accession#Call#Current LocationStatusPolicyLocation
099244M31 N5/HOB/099244MainOn ShelfGeneral