Search Result

Query Result Set

Advanced Search

Reference Items

Expand Media List

Scroll up

Scroll down

ActiveUsers:3447

Hits:10385713

Scroll up

Scroll down

Advanced search

	Hide Options

Sort Order

Items / Page

Modern View

BODE, W. K. E.	(1) answer(s).

Srl

Item

1

ID: 046120

Larder chef: Food preparation and presentation / Leto, M. J. ; Bode, W. K. E.

2005

Book

Leto, M. J.	Book
	0 Rating(s) & 0 Review(s)

Publication	New Delhi, Elsevier India Private Limited, 2005.
Description	xiii+308p
Summary/Abstract	HOD HOTEL MANAGEMENT
Standard Number	Paper Bound.

Key Words

Hotel Management ; Food Service

Reserve

Export

Export

Circulation

Accession#	Call#	Current Location	Status	Policy	Location
071876	M31 M9/LET/071876	Main	On Shelf	General