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PRASAD, GJV	(1) answer(s).

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ID: 063897

South Indian vegetarian kitchen / Prasad, GJV

2011

Book

Prasad, GJV	Book
	0 Rating(s) & 0 Review(s)

Publication	New Delhi, Roli Books, 2011.
Description	95pwith picture
Summary/Abstract	HOD HOTEL MANAGEMENT
Standard Number	978-81-7436-365-7 Paper Bound.

Key Words

Hotel Management ; Vegetarian

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Accession#	Call#	Current Location	Status	Policy	Location
087355	M31/PRA/087355	Main	On Shelf	General