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POL, RAJESHREE SHARANGDHAR [RESEARCHER]
(1)
answer(s).
Srl
Item
1
ID:
084972
To understand the effectiveness of operational training provided to food and beverage service department employees in five star
/ Pol, Rajeshree Sharangdhar [Researcher]; Sathe, Suvarna [Guide]
2020
Sathe, Suvarna [Guide]
Thesis
0 Rating(s) & 0 Review(s)
Publication
Pune, Tilak Maharashtra Vidyapeeth, 2020.
Description
xxxv+214p.
Summary/Abstract
HOD MANAGEMENT
Standard Number
Hard Bound.
Key Words
Management
;
Training
;
Employees
;
Thesis
;
Pune City
;
Shodhganga Upload
;
Food and Beverage
;
Five star hotels
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P00893
X:8 R0/POL/P00893
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